I first had a chance to see the MyPressi twist in action at the Housewares Show earlier this year. I enjoyed a wonderful rooibos cappucino and was hooked. The company provided me with a demo unit which at first glance appeared to be quite complicated, but once the unit was assembled I was set. The directions could be a bit clearer, and those with little knowledge of common espresso terms like single and double-wall or tamping may want to increase their knowledge before investing in one. The air cartridges are especially atractive as it makes the unit independent of electricity, and with the nice velvet carry case, one can take it to a party with them and bring espresso as their "dish". The company is launching a vibrant red just in time for the holidays. Priced at US $199
